Shreveport Jobs

following position:CHEF DE CUISINE BUFFETDescription: The Chef de Cuisine is responsible and accountable for the ... menus.Qualifications: Five to seven years experience as Chef de Cuisine, Sous Chef, Pastry Chef or SpecialtyChef...

items as called for by the menu, and for assisting the Sous Chef in the efficient operation of the kitchen and of assigned personnel. Job Requirements: Must have own tools. Knowledge and ability to prepare stocks, soups and other sauces.

items as called for by the menu, and for assisting the Sous Chef in the efficient operation of the kitchen and of assigned personnel. Must have own tools. Knowledge and ability to prepare stocks, soups and other sauces. Ability to prepare...

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock. Must have a minimum of six (6) months of experience as...

Play a major role with us! Caesars Entertainment Corporation is the world's largest casino entertainment company. Since its beginning in Reno , Nevada more than 70 years ago, Caesars has grown through development of new resorts, expansions...

Caesars Entertainment Corporation is the world's largest casino entertainment company. Since its beginning in Reno, Nevada more than 70 years ago, Caesars has grown through development of new resorts, expansions and acquisitions, and now...

Caesars Entertainment, Inc. is the world's largest provider of branded casino entertainment. Caesars Entertainment owns or manages through various subsidiaries more than 40 casinos in three countries, primarily under the Harrah's, Caesars...

Caesars Entertainment, Inc. is the world's largest provider of branded casino entertainment. Caesars Entertainment owns or manages through various subsidiaries more than 40 casinos in three countries, primarily under the Harrah's, Caesars...

Arby's Cashier / Cook Reports To: Restaurant General Manager Timely and punctual on attendance Consistently perform 10 steps of quality customer service Demonstrates and promotes teamwork Maintains personal grooming and appearance at all...

Employee Orientation. Job Description: Summary: The Sous Chef manages and executes the daily operations of the ... positions. The Sous Chef reports to the Executive Chef and will work closely with Food & Beverage Management,...